Gas-Fired Restaurant Kitchens Expose Workers to Dangerous Air Pollution and Extreme Heat: Study
Restaurant workers in gas- and propane-fired commercial kitchens are routinely exposed to potentially dangerous levels of air pollution and extreme heat, with nearly 70% of kitchens studied exceeding health-based guidelines, according to a new US study. A new study has found that gas and propane-fired commercial kitchens can expose restaurant workers to unhealthy levels of …
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